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Client: Eatlunch & Kingfisher Caterers
Project: Commercial Kitchen Re-fit & Relocation

Background:
Eatlunch/Kingfisher were looking to expand out of their current working kitchens into a larger commercial unit with modification from a bare shell to form a full-blown commercial kitchen.
Scope:
> Full Commercial Kitchen Fit-out
> Mezzanine Floor
> Business Relocation
> Project Finance
Services:
> Management of Client’s direct contractor’s
> Office Relocation
> Project Management
> Space Planning & Design Consultancy
> Structural Modifications
Design:
> Commercial Kitchen
> New toilet and shower facilities
Construction:
> Decorating
> Partitioning
> Specialist flooring
> Suspended ceilings
> Voice and data
> Wall finishes
Client comment:
“Space-pod did a fantastic job - squeezing a quart into a pint pot on a limited budget to a tight time scale. We were also particularly pleased that they were able to assist us in securing the leasing we required to finance the project”.
Download Case-study as a pdf (355k)
Link to eatlunch.co.uk and kingfishercaterers.co.uk






