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Case study

 

Client: Eatlunch & Kingfisher Caterers

Project: Commercial Kitchen Re-fit & Relocation

eatlunch commercial kitchen refit

Background:
Eatlunch/Kingfisher were looking to expand out of their current working kitchens into a larger commercial unit with modification from a bare shell to form a full-blown commercial kitchen.

Scope:
> Full Commercial Kitchen Fit-out
> Mezzanine Floor
> Business Relocation
> Project Finance

Services:
> Management of Client’s direct contractor’s
> Office Relocation
> Project Management
> Space Planning & Design Consultancy
> Structural Modifications

Design:
> Commercial Kitchen
> New toilet and shower facilities

Construction:
> Decorating
> Partitioning
> Specialist flooring
> Suspended ceilings
> Voice and data
> Wall finishes

 

Client comment:
“Space-pod did a fantastic job - squeezing a quart into a pint pot on a limited budget to a tight time scale. We were also particularly pleased that they were able to assist us in securing the leasing we required to finance the project”.

waitrose office move case study

Download Case-study as a pdf (355k)

 

Link to eatlunch.co.uk and kingfishercaterers.co.uk

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